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Event Details

This event finished on 11 November 2019

Level 4 Award in Food Safety Management in Manufacturing course, held in Ringwood 5 days (staggered over six weeks).  Please email for details of this intereractive and enjoyable course. We limit the number of learners to keep the class small and engaging and every learner receives individual, personalised feedback every week, to maximise your learning experience and your chances of success in the RQF examination.