Our Courses
Accredited Training Courses from Aaron Scott and Black
Aaron Scott and Black offer a range of accredited HACCP, food safety, train the trainer, auditing, allergens and nutrition courses, from Level 1 through to Level 4:
HACCP Training courses: Level 2, 3 and 4 for manufacturing and catering
Food Safety Training Courses for manufacturing and food safety – Level 1, 2, 3 and 4
Train the Trainer courses
Award in Auditing training courses
ISO Internal Auditing courses
BRC Internal Auditing courses
Allergens Training Courses
Nutrition training courses
Food Labelling – giving information for consumers – specialist training course